(crush bouillon cube first) into the food processor. Run on high until consistency of mashed potatoes. You may need to scrape the sides of the bowl a couple times to prevent lumps. Makes 6 Servings: Total Fat 1.04g2% Saturated Fat 0.63g3% Monounsaturated Fat 0.26g Polyunsaturated Fat 0.22g Cholesterol 3.06mg1% Sodium 287.66mg12% Potassium 426.82mg12% Total Carbohydrate 7.64g3% Dietary Fiber 3.5g14% Sugars 3.53g Protein 2.77g6% … Atkins Diet Weightloss Low Carb Recipes Fauxtatoes Bowulf cook …
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Dont want to go to the cinema? Watch Movies.
Awesome
Thanks.
Congrats on making the decision to eat healthy and be healthy. I am sure you’ll like it.
You and your family are adorable and you are just the inspiration I need and I am going to make these today. This is day 4 for me.
These are great with steak.
Thanks Kent.
The only thing I can suggest is that too much water from the cauliflower is getting into the final mix. You might try paper towels and pressing the extra water out. Try the bullion cube too. It may soak up some of the water as well.
I make these a lot but mine seem to come out softer than yours. Don’t know what I’m doing wrong. I cook the cauliflower in the microwave for 10 minutes, put it in the food processor and only add salt, pepper and some cream cheese and they still don’t look as firm as yours.
Kids may be too young to do full-fledge ketogenic diet outside doctor care, but they are not too young to be taught the dangers of refined sugars and unlimited starches. Another great comment, thanks for watching!
Thanks for adding your kids, I think involving them would help them better to learn what your doing. And really, kids are funny. Not to mention we single parents would love to have ways to include our kids. I think what your doing is great but will be more rewarding (and entertaining) if you include your family. I hope no one see’s this as a complaint, I just always worry about the rest of the family getting left behind when one member takes off on such an amazing journey. THANKS
You are very welcome. I am glad you liked them.
I decided to try this recipe out, and it’s truly superb. I finally have a good mashed potato substitute. Thanks from a fellow low carber!
Glad you liked them. It is somewhat amazing how good the low carb conversion foods even to non-low carbers taste buds as well.
I made them tonight, even though I was skeptical the were really good. Makes it easier eating steak.
No, she’s Dutch as well, but with the freckles and much fairer skin. You were half right.
Tasha, call me in 6 years. Your wife must be really irish the both are really fair and with red hair.
Thanks for subscribing, and these are a great way to add vegetables even for guys like myself who used to not like veggies. Good luck, and I hope to make another recipe video shortly.
I have tried these before, and they are yummy! I am post Gastric bypass, and this is a wonderful lifestyle, as long as I limit the fat..Thanks for you videos,I am Subscribing to your channel, so I can keep up with your vids!!
Huggggggggs
Sherry
This is the perfect time with Thanksgiving right around the corner in US. I did actually just make this tonight as well for my party.
I’m going to try this.You have beautiful children.
Hi, just wanted to say that you are really helping me on my journey. I have just started eating like this again and the recipes are FANTASTIC. Makes it so much nicer to have all these ymmy things to eat. Keep them coming
Each serving (it makes ~6 servings) is about 7.5g carbs with 3.5g fiber, or 4 net grams of carbs per serving.
Yummy looks good, now I know what to be making for the holidays this year, how many carbs in this,I was just wondering
I have a new found love for Fauxtaters!
My non-low carb kids continue to love this recipe even more now. They have almost given up mashed potatoes for these.
I love fauxtatoes more than regular mashed potatoes.